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Vol 1, No 1 (2020) DIGITALISASI DAN IMPLEMENTASI 5S (SEIRI, SEISO, SEITON, SEIKETSU, SHITSUKE) PADA UMKM JENANG ALIYA KUDUS Abstract  PDF
Agus Supriyanto, Ahmad Lukas, Alfiyatun Nida' N.A, Nuhayatun Najiha, Layli Noor Alfisyahr, Nurul Hikmah, Sutrisno Sutrisno, M. Abdul Aziz, Nur Khoiriyah
 
Vol 2, No 1 (2021) STRATEGI PROMOSI DAN INOVASI PRODUK UPAYA MEMULIHKAN DAN MENINGKATKAN UMKM MASYARAKAT DI DESA KOPEN Abstract  PDF
Anissa Widiyastuti, Nur Tanfidiyah
 
Vol 2, No 2 (2021) PENDAMPINGAN UMKM AL-MAIDAH CATERING JOGJA: SERTIFIKASI HALAL DAN PENGELOLAAN KEUANGAN Abstract  PDF
Syah Amelia Manggala Putri, Safaah Restuning Hayati, Sutrisno Sutrisno
 
Vol 2, No 2 (2021) SOSIALISASI DIGITAL MARKETING BAGI PELAKU UMKM PRODUK PERTANIAN DI DESA PURWOREJO, SRAGEN Abstract  PDF
Ika Feni Setiyaningrum, Sri Walyoto, Suryati Suryati, Zulfanita Dien Rizqiana
 
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